Imagination, knowledge, exploitation, from Antiquity to 1600
30 May-3 Jun 2017 Cerisy-la-Salle (France)

Papers > Topics

Food and cooking (2 documents)
Archaeology (2 documents)
Exploration (1 document)
Exploitation (2 documents)
History (5 documents)
Material culture (1 document)
Iconography (3 documents)
Fishing (3 documents)
Zoological Knowledge (8 documents)
Zoological Knowledge: Naming Describing, Identifying (4 documents)
Sea products: fishing, eating, transforming (5 documents)
Iconography: representing marine animals through centuries (1 document)
Between fantasy and reality: marine creatures in literature (3 documents)
Whales (2 documents)
Walrus (2 documents)
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